Mushroom Butter Garlic

Ingredients

20 Mushrooms, halved 15 Garlic cloves, finely sliced 50 gms Salted Butter Some Pepper Powder.

Servings / Time

Serves 3 / 20 minutes

Preparation

1. Heat butter in a pan, add the garlic cloves, such that it blends well into the butter. 2. Add mushrroms, allow to cook until the juice is left into the butter garlic. 3. Serve hot.

---